SAY GOODBYE FOR GOOD TO OLD, UGLY CUTTING BOARDS FULL OF MOLD AND BACTERIA

Every cut on wooden or plastic boards creates grooves that collect residue, moisture, bacteria and mold over time. They can also absorb odors and shed small particles that come into contact with your food.

ANTIBACTERIAL MATERIAL

Made of high-quality stainless steel, the SteelCut was developed for anyone who wants more hygiene, durability and convenience in the kitchen. Its smooth surface doesn't absorb odors or harbor mold, fungi and bacteria.

✔ Antibacterial material

✔ Mold-proof

✔ Doesn't absorb food odors

✔ Easy to wash and sanitize

✔ Highly durable with a long service life

✔ Doesn't shed residue during use

✔ Ideal for meat, vegetables, fruit and barbecues

PRACTICAL, FUNCTIONAL DESIGN

The SteelCut is designed to be used on both sides, letting you keep raw and cooked foods apart, preventing cross-contamination and odor transfer, and preserving the original flavor of your food.

It's flat and straight, providing stability and perfect contact with the surface underneath. This adds even more safety when preparing food.

MORE SAFETY FOR YOU AND YOUR FAMILY

With SteelCut, you can stop worrying about worn-out boards that are hard to clean and prone to bacteria and odors.

Invest in a durable, hygienic cutting board made to keep up with your routine for many years.

SPECIFICATIONS

• Material: Stainless steel.
  
• Size: 46 X 30.

PACKAGE CONTENTS

• 1 SteelCut Stainless Steel Cutting Board.